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Monday, 17 May 2010

Sunday - 4 April 2010

Went PP for walk before meeting my in laws for dinner .... arghhhh cant resist the temptation of KOI bubble tea head to get 2 cups!  Not cheap but is really nice and the Q is forever long!
TT is taking her nap while we enjoying our bubble tea sitting down to chit chat.

At around 6pm we went over to East Coast Tung Lok for buffet dinner .... Sis GLC is the boss today cos she got a promotion!  Congrats Sis!  Is ala carte buffet ... so we can order what we like .... Braised Pumpkin Bisque with Shark's Fin and Crab Meat, Chilli Crab and Poached Prawns is limited to one serving per person.

The rest of 39 dishes from the menu you can order as many as you can... Dinner Ala Carte Seafood Buffet cost only $34.80++ per pax.  I will wanna go back there again to try their dim sum during lunch time.

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